Locally Raised. Freshly Cut.
Inspired by Traditional Butcher Shop Values
Where quality, honesty, transparency, and personal service still matter.
Where quality, honesty, transparency, and personal service still matter.
At Beyond the Pasture, we’re bringing back the confidence people once had in their food.
Our meats are sourced from our family farm and other trusted local farms—not large commercial suppliers.
From locally raised meats to carefully selected products, everything we offer reflects our commitment to quality and transparency.
We believe you deserve to know where your food comes from and how it was raised—that’s the difference local makes.

Locally raised grass-fed beef, pork, and chicken cut fresh daily. Custom steak thicknesses, specialty cuts, and personalized service help ensure you get exactly what you’re looking for.

From seasoned meats and meal-ready options to customer favorites, we’ll offer convenient products designed to save time while delivering quality and flavor.

Stock up on sauces, rubs, seasonings, local products, and specialty foods, including organic, gluten-free, non-GMO, and health-conscious products chosen with the same care as the meats in our case.
Follow along as Beyond the Pasture comes to life. From the farm to the meat market, get renovation updates, product previews, behind-the-scenes looks at the market, and be the first to hear about our grand opening and upcoming events.
We’re proud to bring a different kind of butcher shop experience to Arnold and the surrounding communities—one centered around locally raised meats, fresh-cut quality, and thoughtfully selected local products.
1339 Jeffco Boulevard, Arnold, MO, USA
beyondthepasture.meatmarket@gmail.com Phone Number: Coming Soon
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